Organic Scallions 1 ct

Organic scallions, also known as green onions or spring onions, are a type of onion that has been grown using organic farming methods. Scallions have long green leaves and small white bulbs, and they have a milder flavor compared to mature onions. Organic farming practices prohibit the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), ensuring that the scallions are grown naturally and sustainably. Instead, organic farmers use natural fertilizers, crop rotation, and other sustainable techniques to promote soil health and protect the environment. Organic scallions provide the same delicious taste and nutritional benefits as conventionally grown scallions. They are a good source of vitamins, minerals, and antioxidants. Organic scallions can be used in a variety of culinary applications. They are often used as a garnish, added to salads, stir-fries, soups, or used as a flavoring in various dishes.