One Degree Organic Foods – Organic Sprouted Spelt Flour 80 Oz
One of the main benefits of sprouted spelt flour is its improved digestibility.
Total Fat0.5 g
Total Carbohydrate21 g
Organic sprouted spelt flour is a nutritious and versatile alternative to traditional wheat flour. Spelt is an ancient grain that has been cultivated for thousands of years and is known for its distinct nutty flavor and rich nutritional profile.
The sprouting process involves soaking the spelt grains in water until they begin to germinate. This activates enzymes in the grain, which break down complex carbohydrates and proteins, making them easier to digest and increasing nutrient availability. After sprouting, the grains are dried and ground into flour.
|Produce sold as||
GMO Free, Organic