Bread Alone Bakery – Organic Sliced Whole Grain Bread 22 Oz

Bread Alone’s organic Whole Grain Bread made using 100% whole wheat flour with a generous dose of honey and a ton of healthy seeds, including sunflower, sesame, and flax, which provide a distinct, nutty flavor.

What sets our bread apart is the sourdough starter that we use in place of commercial yeast. This natural fermentation process gives our bread a unique tangy flavor and superior texture. Sourdough bread is also easier to digest and has a lower glycemic index compared to traditional yeast bread.